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ABOUT US
What we do
At Nutrition Tattva, we are a team of expert dietitians & nutrition consultants, who are on a mission to make the world a healthy place by offering reliable, updated and scientific nutrition services.
With a lot of nutrition information available all over, most people are unclear about what is right and what is not. Our focus is to work with individuals, health-focused organizations and various other groups on creating awareness about the right principles of nutrition and make healthy eating simple, practical and something that can be followed for life.
We believe that nutrition is not just a science, but it’s also an art that needs to be well crafted for each individual/businesses.
We simplify “Nutrition” for you!!!
Vision
Empowering people to make wise food choices, and to be able to follow sustainable, simple and natural nutrition strategies towards a healthier life.
Mission
To help individuals achieve their health goals through simple and practical nutrition strategies
Expertise combined with personal commitment — that's our team's recipe for success
Dt Ranjani Raman
Founder & Chief Dietitian
Divya
Operations Head
Dt Lakshmi Priya
Dietitian
Dt Chaithanya P V
Dietitian
Dt Suchitra Mohan Raj
Dietitian
Dt Deekshitha
Dietitian
Dt Sai Lavanya
Dietitian
Shreedevi
Web Developer
Expertise combined with personal commitment — that's our team's recipe for success
Expertise combined with personal commitment — that's our team's recipe for success
Dt. Ranjani Raman
M.Sc.(DFSM), CDE, PGCPDN, PGDFSQM
Founder & Chief Dietitian- Nutrition Tattva
- Ranjani Raman is a Dietitian, Nutrition Therapist, Child Nutritionist, and a Certified Diabetes Educator.
- She is a Life member of the Indian Dietetic Association (IDA), Nutrition Society of India (NSI) and the current Vice President of the Indian Association of Parenteral and Enteral Nutrition (IAPEN).
- She has published her book titled “Nutrition Simplified! which is a compilation of 52 effective strategies towards better health.
- She has been certified by Monash University, Australia for the FODMAP diet for digestive disorders and by the University Grants Commission (UGC) for lectureship across India.
- She has over 12+ years of nutrition counseling experience working with 6000+ clients across the globe.
- A Corporate Nutritionist with experience in conducting nutrition awareness workshops for institutions and organizations.
She is also a regular contributor of inputs and articles in magazines such as The Times, Deccan Herald, The Healthy Indian Project etc…
